1.The Oceans and the Global Environment
Since ancient times, the human race has enjoyed the countless fish, shellfish
and other bounties of theocean
as a source of protein and nourishment. To effectively and appropriately
use fishery resources isto
protect the living resources of the sea. At the same time, I have come
to believe that to protectthe
living resources of the sea is to preserve the ocean environment - and
to preserve the oceanenvironment
is to protect the living resources of the ocean.
Among the many things pointed out in the Worldwatch Institute's "State
of the World" are thelimit
theory for fishery resources and the need for "resource management" for
fishing operations, aswell
as the fact that indiscriminate fishing is at least as serious a problem
as pollution.
In the United Nations Convention on the Law of the Sea, "harm to living
resources and marine life"is
the first example given in the Introduction for the deleterious effects
of "pollution of the marineenvironment,"
and among the other examples is "hindrance to marine activities, including
fishing andother
legitimate uses of the sea.
"Meanwhile, in his book entitled "The False Image of the Animal Rights
Movement: Differences Between Source and Reality," Yoshito Umezaki argues
that "in reality, seals, the African elephant, whales,salmon, trout and
other resources are not even decreasing, much less near extinction." He
goes onto say that, "In global environmental problems lies racial discrimination,
the determination of theAnglo-Saxon nations to preserve their superiority."While
to this reader such statements make it seem as if the author has a bit
too much of a "victim complex," in some respects it is undeniable that
global environmental problems involve these kinds of problems - developed
nations versus underdeveloped nations and northern hemisphere versus southern
hemisphere.
2.Living Resources and the Marine Environment
For the past several years, the regime shift in pelagic ecosystems has
been a major issue. To take sardine catches as an example, this view holds
that global fluctuations in sardine catches correspond to climatic changes
on a global scale. I am reminded of the postwar years, when poor sardine
catches became a topic of debate in fisheries research. The United States
pointed out that the problem was dueto
indiscriminate fishing, and a great deal of research into resource management
and analytical researchinto
marine resources was conducted. More recently,the arrival of the age of
200-mile limits has made"resource
management fishing" a pressing problem.However, we now know that great
fluctuations in bothliving
resources and ocean environments is a natural occurrence, and therefore
that the use andpreservation
of the ocean is not such a simple matter.The
adoption at the global summit in 1992 of Agenda 21, the action plan for
mankind to achievesustainable
development, and the adoption of the Rio Declaration on Environment and
Development resultedin
worldwide concern over global environmental issues, and the global environment
became a major politicalissue
followingthe endofthe Cold War.In Japan,this resulted in the establishment
in 1993 of theBasic
Environment Law to replace the Pollution Countermeasures Basic Law, and
"marine pollution"was
noted as one example of an area in which global environmental preservation
was needed. Onthe
other hand, ongoing efforts to eliminate "water quality degradation (pollutants)"
are noted in theBasic
Environment Plan as the concepts and points of "preserving water environments,"
as part of thebasic
approach that these are "substances that circulate through the air, water,
soil and livingorganisms."
Perhaps it is time for us to consider the difference between "preserving
water environments"and
"preserving marine environments" and how each of these concepts should
be viewed.
3.Marine Research
Since ancient times, humans have lived on the shores of the ocean and sought
its bounties. Bywhom,
and in what manner, have the oceans been developed, studied and used? The
history of marinedevelopment,
exploration and research is a long one.Historically, the oceans have been
used principally infour
ways:(a)
Originally, the oceans were a huge waste disposaltank-(leading
to the phrase that literally means "let it flow into the water" but is
commonlyused
to mean "let bygones be bygones")The
results include substance recycling and maintenance of the ecosystem.(b)
The oceans were a source of reproducible living organisms, particularly
for the production of livingresources(leading
to the phrase "bounty of the sea")Examples
include Akashi sea bream, mackerel,prawn, etc.(c)
The oceans were a means of maritime shipping and transportation(Indispensable
for the development of socie-ty,culture and economy)The
Seto Inland Sea was a crossroads for domestic and international transportation
andexchange.(d)
The oceans have a major impact on meteorological and climatic changes(The
"cooling function")This
results in the warm climate of regions bordering the Seto Inland Sea.Academic
and research fields corresponding to these uses were created: oceanography
(tidology,ocean
current theory, wave studies, etc.), meteorology
(maritime
meteorology), biology, fisheries science,fisheries oceanography, navigation
(navigational science),and
so on. Coastal engineering, fisheries engineering,marine engineering and
other fields came after theperiod
of marine development in the 1960s. The field of coastal oceanography was
also created during thisperiod,
as one linking the problems of coastal development and coastal pollution
(water qualitydegradation).
4.Ocean Development and Environmental Preservation
In ocean development and other trends relating to the ocean both in Japan
and overseas, efforts todeal
with the problem of marine pollution have been underway since about 1955.
Studies and measureshave
focused primarily on the effect on fishing, with fishing simply understood
as an economic activity.Since
almost all of these problems have concerned coastal regions and enclosed
coastal seas, they havebeen
dealt with as "degradation of water quality,"one facet of pollution control
measures. Even afterthe
Basic Environment Law was established, the law seems to have simply extended
the definition of inlandwater
(rivers, lakes and ground water) to include "ocean water, considering the
"water environment" ofthe
oceans as pools of water. But this does not answ-er the question of exactly
what the oceans are andwhat
the preservation of ocean environments entails.We need to consider once
again the significance ofthe
oceans, which cover 70% of the earth's surface and have provided us with
tremendous bounties,particularly
the fact that they have continued to provide reproducible living resources.
The oceans are not simply pools of water. They provide us with countless
"bounties of the sea." Theyhave
provided a means of transporting people and products between East and West.
And they providemajor
regulation of weather and climate which the human race needs to survive.
We must never forgetthat
these oceans have their own mechanisms and ways of working.
5.Ocean Ecosystems and Substance Recycling
On the subject of the production of living resources by the oceans: according
to FAO materialsfor
1994, the world's fisheries catch was 100,002,000 tons. Approximately
half of this fisheries productioncame
from a mere 0.1% of the ocean's surface-in other words, from the upwelling
areas (one famousone
is located off the coast of Peru). The other half came from the coastal
zones and frontal zones thatmake
up about ten percent of the total ocean surface (Ryther, 1969). As a result,
the closer one gets toland,
the higher the productivity increases. The inland water flowing into the
ocean from rivers is incorporated into the flow and circulation of the
ocean tides and currents, together with the enormous quantities of substances
it carries. These substances are transported,dispersed and broken down,
or settle to the bottom and rise again, thereby circulating (and resulting
in substance recycling). These substances are ingested by phytoplankton
and zooplankton, as well as by other sea creatures in the food chain that
feed onthese
organisms, all the way from microorganisms to fish to whales (and birds
and human beings), thuscreating
an entire ecosystem. At the same time, the ocean itself also produces abundant
biological resources.The
reason that coastal regions and the seaweed beds and tidelands near land
are so important isthat
they are highly productive due to the spawning and other reproduction that
actively occurs in theseareas.
Within this type of system, the oceans provide a valuable function that
could be called "spontaneouspurification."
Earlier I mentioned the theory that global fluctuations in sardine catches
correspond to globalclimatic
changes. However, these are also related to global warming. Of the mechanisms
and workingsof
the ocean, one of the most important is something called "seawater circulation"
(deep sealayer
circulation, ocean currents, replacement of coastal and bay water, etc.)
Broecker's "ocean conveyorbelt"
theory is particularly well known. The time scale of this circulation of
ocean water also differsdepending
on the ocean region and size.